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YOUR HOLIDAY AROUND ELBA ISLAND ON SIBEL SULTAN GULET

 

Boarding takes place at Piombino or Baratti and includes the navigation around  the Elba Island . 

Easy navigation, excellent cuisine and charming nature: the ingredients of a gulet cruise on Sibel Sultan, an exclusive traveling hotel with direct access to the sea where beach view every day is different and new.

 

On board you can taste the delicious dishes of Tuscan cuisine and products. You will spend your time devoted to the baths, the sun, diving and visiting the coast in the coves inaccessible from the ground, landing with the requirements

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The gulet holiday is different from the classic sailing holiday. The comfort and space for everyone on board are the essential elements of a holiday on a floating hotel.

On board the service is all-inclusive (drinks, except water, are not included) and includes cleaning, renovation cabins, kitchen, table service, use of facilities for fun and leisure ....

You won't do nothing but relax and have fun as you like.

 

 

Informations and reservations sibelsultan.ch@gmail.com

PRICES PER PERSON IN DOUBLE CABIN FOR 3 NIGHTS (10 PASSENGERS)

from 14 June to 12 July                               € 450,00

from 12 July to 9 august                           € 560,00

from 9 august to 23 august                  € 620,00

from 23 august                                                 € 450,00

Included: Taxes, accommodation in a double cabin with private bathroom, bed linen and towels.

3 breakfasts, 3 lunches, 3 dinners, still and sparkling water.

Use of equipment on board. Cost of fuel for 4 hours per day, air conditioning for 4 hours a day.

Excluded: Cost of moorings in the dock, if requested by the guests. Beverages.

Other: Evenings are provided with mooring in the harbor, or at anchor. The landing will be provided with the tender. Method of payment: 50% of the total at reservation-the remaining, 30 days prior to boarding.

PRICES PER PERSON IN DOUBLE CABIN FOR 7 NIGHTS (10 PASSENGERS)

from 14 June to 12 July                               € 1.200,00

from 12 July to 9 august                           € 1.350,00

from 9 august to 23 august                  € 1.500,00

from 23 august                                                 € 1.200,00

Included: Taxes, accommodation in a double cabin with private bathroom, bed linen and towels.

7 breakfasts, 5 lunches, 7 dinners, still and sparkling water.

Use of equipment on board. Cost of fuel for 4 hours per day, air conditioning for 4 hours a day.

Excluded: Cost of moorings in the dock, if requested by the guests. Beverages.

Other: Evenings are provided with mooring in the harbor, or at anchor. The landing will be provided with the tender. Method of payment: 50% of the total at reservation-the remaining, 30 days prior to boarding.

3 NIGHTS ITINERARY

 

THURSDAY:

3:00 pm embarkation made by dinghy at the port of Marina di Salivoli, or at the port of Baratti, Piombino.

 

6:30 pm departure for PALMAIOLA ISLAND, Swim and bathe on arrival and welcome briefing. 

Sail to the small port of CAVO, Elba Island. 

Dinner and overnight on board.

 

FRIDAY:

Breakfast and departure for SANSONE. Behind the steep whitish coast, typical of the north coast from Cape Bianco to Cape Enfola, the beach offers a unique transparency of the water, especially in the days of sirocco. Because of the difficult access by land, the beautiful beach made of small pebbles of gravel is not crowded. Day dedicated to sun, sea and relaxation. Cooking class and lunch on board. Route to the SCOGLIETTO, where in a single dive you can admire the flora and fauna of the Mediterranean in a continuous carousel of fish of each species: bream, mullet, salps, glances and a multitude bluefish. At sunset proceed to the nearby bay of Portoferraio, dinner and overnight on board.

 

SATURDAY:

After breakfast, the day dedicated to the sun sea and relax on the beaches of  VITICCIO and ENFOLA. The Capo d'Enfola is known for its old tuna fishery, active until 1958. In the afternoon departure for Marciana Marina, stop in the harbor and landing in this charming little port with its narrow streets and its viewpoint. Dinner and overnight on board.

 

 

SUNDAY:

 

In the morning, starting with route to Piombino, breakfast on board, around 6.30 pm, landing.

 

The itinerary is subjected to weather/marine conditions.

 

 

7 NIGHTS ITINERARY

 

SATURDAY:  

15:00 embarkation made by dinghy at the port of Marina di Salivoli, or at the port of Baratti, Piombino.

 

18:30 departure for PALMAIOLA ISLAND, swim and bathe on arrival and welcome briefing. 

Sail to the small port of CAVO, Elba Island. 

Dinner and overnight on board.

 

SUNDAY:

Breakfast. Route to COSTA DEI GABBIANI and GEMINI ISLANDS, time for a nice sunny morning and swim in the crystal waters of this corner of paradise.

Lunch on board and departure for Porto Azzurro. While browsing we stop for a swim at the beach of the SASSI NERI, a stretch of coastline consisting of three bays in small gravel, exposed to the open sea. Here there was one of the three mines of the promontory of steel magnet. Besides the mining factories, now swallowed up by Mediterranean maquis, an impressive artificial lake of fresh water, separated from the sea by a rocky ridge. The beaches are uncrowded paradise for lovers of peace. In the evening we will continue sailing to Porto Azzurro where we anchor in Cala di Mola. Dinner and overnight on board.

 

MONDAY:

Breakfast and departure for Lacona, one of the longest beaches of the island with its wonderful golden sand. Further out to sea, the sand gives way to rocky bottoms and Posidonia, ideal places for scuba diving. The long coastline is characterized by its magnificent sand dunes. 

Lunch on board and departure for SECCHETO CAVE, we will stop for a swim and to enjoy the tranquility of this beautiful beach surrounded by cliffs. In the evening we will continue sailing towards Marina di Campo. Dinner and overnight on board.

 

TUESDAY:

Breakfast and departure for CAVOLI and FETOVAIA. Golden sand, granite cliffs, crystal clear water. Protected by a wild promontory covered with Mediterranean vegetation, this is Fetovaia, one of the most beautiful beaches of the island. Lunch on board and continue to FORMICHE DELLA ZANCA, a group of more or less large rocks that rise from the sea like little diamonds. A swim in the clear waters of the beautiful backdrops and then leave for St. Andrea, "... a place not so far away where the soul purifies the senses, where the heart and the eyes are kidnapped by colors and scents, a unique landscape of that kind... an island in the island ... "

Dinner and overnight on board.                                                  

 

WEDNESDAY:

06.00 am, we set sail for the CAPRAIA. Breakfast at sea, enjoying the first meal of the day maybe greeted by dolphins where in this part of the sea often greet the boats at sea. Upon arrival the sight of so much beauty of Cala Rossa, indescribable in words. The morning passes between the sun and sea bathing in these wonderful waters. Cooking class and lunch on board and departure for the circumnavigation of the island, with stops on request. In the evening arrival in the harbor at the Port of Capraia.

Dinner and overnight on board.                                                  

 

THURSDAY:

Breakfast and departure at around 10.30 am to Marciana Marina, Elba Island, lunch on board while sailing and arrival in Marciana Marina at around 3.30 pm, stop in the harbor and landing in the charming little port with its narrow streets and its viewpoint.

Dinner and overnight on board.                                                  

 

FRIDAY:

After breakfast, the day dedicated to the sun, sea and relax on the beaches of VITICCIO and ENFOLA. The Capo d'Enfola is known for its old tuna fishery, active until 1958. Lunch on board and proceed to SCOGLIETTO where, in a single dive, you can admire the flora and fauna of the Mediterranean, in a continuous carousel of fish of each species: bream, mullet, salps, glances and a multitude of blue fish. At sunset proceed to the nearby bay of Portoferraio, dinner and overnight on board.

 

SATURDAY:

In the morning, leaving with route to Piombino, breakfast on board, around 10.30 am, landing.

 

 

The itinerary is subjected to weather/marine conditions.

 

 

 

 

 

 

 

graphic and realization web TANDEM

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